Product Information

Variant Name

Mainland Cheese Block Organic Cheddar 500 g


Organic milk, salt, cultures, enzyme (non-animal rennet)

Nutritional Information

Average quantity per 100 g

Energy 1730 kJ
Protein 22.7 g
Fat, total 36.0 g
- saturated 21.5 g
Carbohydrate Less than 1 g
-sugars Less than 1 g
Sodium 729 mg
Calcium 740 mg

Product Availability

Please note that the product range differs by market.