Product Information

Variant Name

1 kg

Square 1 kg

125 g

Ingredients

Milk, salt, cultures, enzyme (Non- animal rennet)

Nutritional Information

Average quantity per 100 g

Energy 1400 kJ
Protein total 20.3 g
Fat total 28.0 g
- saturated 19.2 g
Carbohydrate 1.2 g
-sugars < 1 g
Sodium 692 mg

Product Availability

Please note that the product range differs by market.